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This approved ANFP (Association of Nutrition and Foodservice Professionals) course prepares students for the National Certifying Board for Dietary Man ...  View More

Start date: 07/05/24

End date: 12/27/24

Weekly - Fri 8:00 AM - 5:00 PM (7/5/2024-12/27/2024)

Please read: The Dietary Manager Certification Program is ...More

26 sessions.

Days of the Week : Weekly - Fri .

Tuition: $685.00

Instructor : * DMACC 

5 Seats Left

 
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